Black Walnut Cake - cooking recipe

Ingredients
    1 pkg. Duncan Hines deluxe yellow cake mix
    1 pkg. vanilla instant pudding mix (4 serving size)
    1/2 c. Crisco oil (only)
    1 c. water
    4 eggs
    1 c. black walnuts
Preparation
    Preheat oven to 350\u00b0.
    Blend ingredients in large bowl.
    Beat at medium speed for 2 minutes.
    Chop nuts in chopper until fine. Mix in batter.
    Bake in greased and floured tube pan until brown. Cool in pan for 15 to 20 minutes.

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