Black Walnut Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines deluxe yellow cake mix
1 pkg. vanilla instant pudding mix (4 serving size)
1/2 c. Crisco oil (only)
1 c. water
4 eggs
1 c. black walnuts
Preparation
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Preheat oven to 350\u00b0.
Blend ingredients in large bowl.
Beat at medium speed for 2 minutes.
Chop nuts in chopper until fine. Mix in batter.
Bake in greased and floured tube pan until brown. Cool in pan for 15 to 20 minutes.
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