Summer Squash Surprise - cooking recipe

Ingredients

yellow summer squash
onion, diced
chicken soup
8 oz. sour cream
salt and pepper
dash of nutmeg
1/2 stick butter
prepared stuffing
Parmesan cheese

Preparation

Slice squash and cook with onion (just to crisp; drain, if necessary).
Mix chicken soup, sour cream, salt, pepper and nutmeg.
Melt butter and pour over 1/2 package of dressing.
Save some to sprinkle on top.
Place dressing in bottom of casserole dish.
Add squash and onions.
Top with sour cream mixture. Sprinkle with reserved dressing and Parmesan cheese, if desired. Bake at 350\u00b0 until hot through.