Fruit Cobbler - cooking recipe

Ingredients

6 tbsp. butter
1 cup plain flour
1 cup sugar
1 egg
1 tsp. baking powder
2 cups sweetened fruit (any kind you desire)

Preparation

Grease 2 10 inch pie plates and put sweetened fruit on bottom.
cover with the above mixture and bake at 350\u00b0 for 30 to 40 minutes.
Use 2 deep dish pie plates.
Serves 4 to 6.