Frito Salad - cooking recipe

Ingredients
    2 cans pinto beans, drained
    3 chopped tomatoes
    1 chopped green pepper
    1 chopped sweet onion
    1 bag regular corn chips
    1 (8 oz.) bottle Catalina dressing
Preparation
    Mix beans, tomatoes, pepper and onion in a large bowl.
    Right before serving, add corn chips and toss with dressing.

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