Frito Salad - cooking recipe
Ingredients
-
2 cans pinto beans, drained
3 chopped tomatoes
1 chopped green pepper
1 chopped sweet onion
1 bag regular corn chips
1 (8 oz.) bottle Catalina dressing
Preparation
-
Mix beans, tomatoes, pepper and onion in a large bowl.
Right before serving, add corn chips and toss with dressing.
Leave a comment