Cheesey Scalloped Potatoes - cooking recipe

Ingredients

8 c. sliced potatoes
2 cans cream of celery soup
1/2 c. milk
1/4 tsp. pepper
1 c. sliced onions
2 c. shredded sharp Cheddar cheese
2 Tbsp. butter
Paprika

Preparation

Combine soup, milk, pepper. Arrange alternate layers of potatoes, onions, cheese and soup. Dot with butter, sprinkle with paprika. Bake covered at 375\u00b0 for one hour. Uncover, and bake for another 15 minutes.