Cranberry Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. cherry flavored gelatin
1 lb. cranberries
2 c. sugar
1 orange
1 c. celery
1 (20 oz.) can crushed pineapple
1/2 c. broken walnuts

Preparation

Make gelatin according to the package.
Drain pineapple, use it as part of the water for the gelatin.
Chill until slightly thickened.
Grind cranberries and orange.
Add celery and add sugar to this.
Let stand until sugar is well dissolved.
Then add this to the gelatin and add the walnuts.