Meat Loaf - cooking recipe

Ingredients

2 eggs
1 c. dry crushed bread crumbs
1/2 c. Cremora
1 Tbsp. instant minced onion or more
2 tsp. salt
1 tsp. pepper
3 Tbsp. ketchup
1 c. hot water
2 lb. lean ground beef
2 strips bacon
5 slices American cheese, cut in half

Preparation

In large bowl, beat eggs lightly.
Add remaining ingredients except bacon and cheese.
Mix well. Press into 9 x 5-inch loaf pan.
Top with bacon.
Bake for 60 minutes at 350\u00b0.
Remove from oven.
Place cheese slices on top and continue baking until cheese is slightly melted, about 5 to 6 minutes.