Laotian Fried Rice - cooking recipe
Ingredients
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1 lb. chicken or 12 oz. shrimp
vegetables, sliced - whatever you like
1 tsp. garlic
oil
3-4 eggs
3 Tbsp. soy sauce
3 Tbsp. oyster sauce
1/4 c. sugar
pinch black pepper
crushed dried red chili peppers (optional)
4-5 c. white rice
Preparation
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Cook 4-5 c rice. Slice thawed chicken into edible pieces or thaw and peel shrimp. Cook meat in oiled wok or other pan thoroughly; set aside. Beat eggs, cook with oil in scrambled fashion; set aside. Fry vegetables in oil until desired tenderness; set aside.
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