Laotian Fried Rice - cooking recipe

Ingredients
    1 lb. chicken or 12 oz. shrimp
    vegetables, sliced - whatever you like
    1 tsp. garlic
    oil
    3-4 eggs
    3 Tbsp. soy sauce
    3 Tbsp. oyster sauce
    1/4 c. sugar
    pinch black pepper
    crushed dried red chili peppers (optional)
    4-5 c. white rice
Preparation
    Cook 4-5 c rice. Slice thawed chicken into edible pieces or thaw and peel shrimp. Cook meat in oiled wok or other pan thoroughly; set aside. Beat eggs, cook with oil in scrambled fashion; set aside. Fry vegetables in oil until desired tenderness; set aside.

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