Great Salad - cooking recipe

Ingredients
    1/4 c. light mayonnaise
    1/4 c. plain nonfat yogurt
    2 Tbsp. orange juice
    2 tsp. sugar
    2 apples, cut into chunks
    3 stalks celery, chopped fine
    1/4 c. raisins
    2 Tbsp. sunflower seeds
    7 oz. pineapple chunks, drained
Preparation
    Mix the first 4 ingredients.
    Pour over remaining ingredients. Toss and serve.
    Refrigerate any leftovers.

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