Self-Filled Cupcakes - cooking recipe

Ingredients
    1 box chocolate cake mix
    1 (8 oz.) pkg. cream cheese
    1/3 c. sugar
    1 (6 oz.) pkg. milk chocolate chips
    1 egg
Preparation
    Mix cake according to directions.
    Cream the cream cheese with sugar.
    Beat in egg.
    Stir in chocolate chips.
    Drop 1 rounded teaspoonful of mixture in each cupcake paper.
    Top with cake batter.
    Bake as directed on cake box.

Leave a comment