Shipwreck - cooking recipe

Ingredients

1 layer potatoes, sliced
1 layer onions, sliced
1 layer diced celery
1 can pork and beans
1 lb. ground beef
1 can tomato soup
parsley
salt and pepper to taste

Preparation

Brown meat; then layer everything in a greased casserole in order given.
Bake at 275\u00b0 for 2 to 2 1/2 hours.