Deluxe Corn Bread - cooking recipe

Ingredients

1/2 c. oil
1 c. sour cream
1 c. cornmeal (self-rising)
2 eggs
1 small can cream corn

Preparation

Beat eggs, then mix in sour cream, oil and corn.
Add cornmeal.
Bake in 8 x 8-inch pan for 40 to 45 minutes at 375\u00b0. Can be doubled for 9 x 13-inch pan.