Parmesan Baked Chicken - cooking recipe

Ingredients

4 to 6 pieces chicken
1 c. instant potato flakes
1/4 c. Parmesan cheese
1 Tbsp. garlic powder
1 egg
1 tsp. milk
1 stick margarine

Preparation

Mix together dry ingredients.
Beat together milk and egg. Roll chicken in egg mixture.
Then roll in potato flake mixture. Melt a stick of margarine in a casserole dish.
Place chicken in the dish and roll in margarine.
Bake at 400\u00b0 for 45 minutes or until juices run clear and chicken is golden brown.