Cheese Straws - cooking recipe

Ingredients

1 lb. cheese
2 c. flour (scant)
1/4 lb. butter
2 tsp. baking powder
2 tsp. salt
1/4 tsp. red pepper

Preparation

Have cheese and butter at room temperature.
Mix together and blend well.
Add other ingredients and blend well.
Run through cookie press.
Bake on ungreased cookie sheet at 375\u00b0
for about 12 minutes.