Cinnamon Raisin Biscuits - cooking recipe

Ingredients

2 cups all purpose flour
1 1/2 Tbsp sugar
2 tsp. baking powder
1/2 tsp ground cinnamon
1/4 tsp salt
3 Tbsp chilled stick margarine, cut into small pieces
1/2 cup raisins
3/4 cup 1% low fat milk
1/2 cup sifted powdered sugar
1 Tbsp 1% low fat milk

Preparation

Preheat oven to 450 degrees.