Marcene'S Whole Wheat Muffins - cooking recipe

Ingredients

3 c. whole wheat flour
1/3 c. brown sugar
1 tsp. sea salt
4 1/2 tsp. baking powder
2 eggs
1 1/2 c. milk
1/3 c. melted butter

Preparation

Preheat oven to 350\u00b0 to 375\u00b0.
Sift flour, sugar, salt and baking powder into bowl.
Combine eggs, milk and melted butter. Stir into dry ingredients.
Grease muffin tin and fill 2/3 full with mixture.