Funnel Cakes - cooking recipe

Ingredients

1 egg
2/3 c. milk
1 1/3 c. sifted flour
2 Tbsp. sugar
1/4 tsp. salt
3/4 tsp. baking powder

Preparation

Beat egg and add the milk.
Add egg and milk mixture to sifted dry ingredients and beat until smooth.
Holding your finger over the bottom of funnel, pour some batter into it.