Seafood Pizza Spread - cooking recipe

Ingredients

1 can or 1/2 lb. crabmeat
1 cup small boiled shrimp
1 8-oz. cream cheese
1 Tbsp. lemon juice
2 Tbsp. Worcestershire sauce
2 Tbsp. mayonnaise
1 Tbsp. minced onion
garlic powder to taste
1 cup cocktail sauce

Preparation

Drain crabmeat (if using canned).
Blend cream cheese, lemon juice, Worcestershire sauce, mayonnaise, onion and garlic powder. Spread on a round serving plate.
Spread cocktail sauce over cream cheese.
Sprinkle shredded crabmeat and shrimp on top. Refrigerate several hours before serving.
Serve with crackers.