Pound Cake - cooking recipe

Ingredients

2 sticks oleo
5 whole eggs
1 3/4 c. sugar
2 c. sifted flour (sift flour 3 times)
1/2 tsp. vanilla flavoring
1/2 tsp. almond flavoring

Preparation

Add all ingredients together.
Beat well.
Bake in Bundt pan at 350\u00b0.