Pizza Beef Casserole - cooking recipe
Ingredients
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2 lb. beef chuck
1 pkg. Italian salad dressing mix
1 large onion, chopped
3/4 c. bread crumbs
1 egg
8 oz. can tomato sauce
about 12 oz. sliced Mozzarella cheese
1/4 tsp. oregano, basil and seasoned salt
1 c. Parmesan cheese
Preparation
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Mix together the first 5 ingredients well; do not brown meat. Spread meat mixture into a 9 x 13-inch pan.
Spread with tomato sauce.
Place Mozzarella cheese on top.
Top with oregano, basil, seasoned salt and Parmesan cheese.
Bake in a 350\u00b0 oven for about 60 minutes.
Nice served with tossed salad and Italian bread.
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