Pizza Beef Casserole - cooking recipe

Ingredients
    2 lb. beef chuck
    1 pkg. Italian salad dressing mix
    1 large onion, chopped
    3/4 c. bread crumbs
    1 egg
    8 oz. can tomato sauce
    about 12 oz. sliced Mozzarella cheese
    1/4 tsp. oregano, basil and seasoned salt
    1 c. Parmesan cheese
Preparation
    Mix together the first 5 ingredients well; do not brown meat. Spread meat mixture into a 9 x 13-inch pan.
    Spread with tomato sauce.
    Place Mozzarella cheese on top.
    Top with oregano, basil, seasoned salt and Parmesan cheese.
    Bake in a 350\u00b0 oven for about 60 minutes.
    Nice served with tossed salad and Italian bread.

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