Simmered Smoked Links - cooking recipe

Ingredients

2 pkgs. miniature smoked sausage links
1 cup packed brown sugar
1/2 cup ketchup
1/4 cup prepared horseradish

Preparation

Place sausages in slow cooker.
Combine brown sugar, ketchup and horseradish and pour over sausages.
Cover and cook on low for 4 hours. Serve with toothpicks.