Buttermilk Pie No. 2 - cooking recipe

Ingredients

3/4 stick margarine
1 3/4 c. sugar
1/4 c. flour
3 whole eggs
3/4 tsp. vanilla
1/2 c. buttermilk

Preparation

To mix, add sugar and flour to butter and blend.
Add eggs one at a time.
Add vanilla and buttermilk and pour into unbaked pie shell.
Bake 40 to 45 minutes at 350\u00b0.