Mexican Lasagna - cooking recipe

Ingredients

1 lb ground beef
1/2 cup onion, chopped
1 envelope taco seasoning
1 (8 oz) can tomato sauce
1 can Ranch Style beans
1 (4 oz) can chopped green chilies, optional
1 (4 oz) can chopped ripe olives, optional
6 (8 inch) flour tortillas
2 cups shredded cheddar cheese
2-3 onions
6 cloves garlic
green onions, optional
3-4 cans tomato sauce
3-4 cans tomato paste
water
1/2 to 1 tsp oregano
2 bay leaves
1 stick margarine
salt and pepper
1 -2 Tbsp sugar
1 envelope taco seasoning
1 can cream of mushroom souop
1 can cream of chicken soup
1 large can Pet milk
1 can chopped green chilies

Preparation

Layer the following in casserole dish: