Snow-Day Apple Pancake - cooking recipe

Ingredients

2 large apples, peeled, cored and thinly sliced
4 Tbsp. butter
1 1/2 Tbsp. cinnamon
2 1/2 Tbsp. sugar
4 eggs
1 c. milk
1 c. flour
1/2 tsp. salt

Preparation

Set the oven at 400\u00b0.
Heat a 9-inch cast-iron skillet or other heavy-duty ovenproof skillet.
Melt the butter.
Combine the cinnamon and sugar.
Sprinkle 2 tablespoons of the mixture over the apples and saute them until tender over low heat, stirring occasionally.