Hot Chicken Salad - cooking recipe
Ingredients
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2 c. cooked, diced chicken
2 c. diced celery
1/2 c. toasted almonds
1/2 tsp. salt
1/2 tsp. Accent
2 tsp. onion
2 tsp. lemon juice
1 c. mayonnaise
Preparation
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Mix all ingredients together.
Bake at 350\u00b0 for 10 to 12 minutes.
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