Macaroni Salad - cooking recipe

Ingredients
    1 c. mayonnaise
    2 Tbsp. vinegar
    2 Tbsp. mustard
    1 tsp. sugar
    1/4 tsp. pepper
    1 tsp. salt
    8 oz. macaroni, cooked and drained
    1 c. sliced celery
    1 c. chopped green or red pepper
    1/4 c. chopped onion
Preparation
    Combine first 6 ingredients.
    Stir in remaining ingredients. Cover; chill.
    Makes 5 cups.

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