Macaroni Salad - cooking recipe
Ingredients
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1 c. mayonnaise
2 Tbsp. vinegar
2 Tbsp. mustard
1 tsp. sugar
1/4 tsp. pepper
1 tsp. salt
8 oz. macaroni, cooked and drained
1 c. sliced celery
1 c. chopped green or red pepper
1/4 c. chopped onion
Preparation
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Combine first 6 ingredients.
Stir in remaining ingredients. Cover; chill.
Makes 5 cups.
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