Berry Muffins - cooking recipe
Ingredients
-
1 c. blueberries (other berries can be used)
1 c. flour
1/4 tsp. salt
1 egg
1/4 c. melted butter
2 1/2 tsp. baking powder
1/2 c. sugar
1/2 c. milk
Preparation
-
Sift dry ingredients
into small mixing bowl.
Add egg, milk and melted butter.
Stir
just until blended.
Fold in berries. Spoon into greased muffin pan.
Bake
20 to 25 minutes at 400\u00b0. Makes 1 dozen.
I have found that when
I
use frozen berries, they get nicer if I reduce the milk to 1/3 cup.
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