Swiss Pork Chops - cooking recipe

Ingredients

1 envelope Lipton dry onion soup mix
1 can golden mushroom soup (must be golden mushroom)
1 can Classic Coke (not diet)

Preparation

Pour over pork chops in baking pan. Bake 1 hour at 375\u00b0 or until chops are done.
May be used over other meats such as steak, beef or pork roast.