Easy Pound Cake - cooking recipe

Ingredients
    1 pkg. butter recipe cake mix
    1/2 c. sugar
    1/2 c. Crisco (liquid)
    1 (8 oz.) sour cream
    4 eggs
Preparation
    Mix all ingredients (save eggs for last and mix one at a time).
    Pour into a greased and floured tube pan and bake at 350\u00b0 for 40 to 45 minutes.

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