Easy Pound Cake - cooking recipe
Ingredients
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1 pkg. butter recipe cake mix
1/2 c. sugar
1/2 c. Crisco (liquid)
1 (8 oz.) sour cream
4 eggs
Preparation
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Mix all ingredients (save eggs for last and mix one at a time).
Pour into a greased and floured tube pan and bake at 350\u00b0 for 40 to 45 minutes.
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