Any Flavor Slush - cooking recipe
Ingredients
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1 large (6 oz.) pkg. Jell-O (any flavor!!)
2 c. water
2 c. sugar
1 (46 oz.) can pineapple juice
6 c. water
7-Up (Sprite, lemon-lime, etc., pop)
Preparation
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Boil water.
Stir in Jell-O and sugar until dissolved.
Add pineapple juice and water.
Freeze.
Makes a gallon of frozen slush base.
Scrape and serve with 7-Up.
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