Any Flavor Slush - cooking recipe

Ingredients
    1 large (6 oz.) pkg. Jell-O (any flavor!!)
    2 c. water
    2 c. sugar
    1 (46 oz.) can pineapple juice
    6 c. water
    7-Up (Sprite, lemon-lime, etc., pop)
Preparation
    Boil water.
    Stir in Jell-O and sugar until dissolved.
    Add pineapple juice and water.
    Freeze.
    Makes a gallon of frozen slush base.
    Scrape and serve with 7-Up.

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