Spinach Dip - cooking recipe
Ingredients
-
1 c. Hellmann's mayo
1 1/2 c. sour cream
1 (10 oz.) pkg. frozen chopped, thawed and drained spinach
1 (1.4 oz.) pkg. Knorr vegetable soup mix
1 (8 oz.) can water chestnuts, chopped
3 green onions, chopped
Preparation
-
Mix all ingredients together.
Cover and chill.
Makes 3 cups.
Leave a comment