Barbecue Party Franks - cooking recipe

Ingredients

2 lb. Little Smokies or wieners, cut in 1-inch length
1/2 c. barbecue sauce
1 can beer
1 c. brown sugar

Preparation

Mix all ingredients. Marinate overnight. Cook over medium heat in a saucepan for 30 minutes. Serve in a bowl with small amount of sauce; keep warm. Serve with toothpicks.