Sweet And Sour Cukes And Onions - cooking recipe

Ingredients

4 medium sized cucumbers
1 large Vidalia or other sweet onion
1/2 c. sugar or to taste
1 c. cider vinegar
1/2 c. cold water
1/4 c. vegetable oil
salt to taste
pepper to taste
dill weed to taste

Preparation

Peel
cucumbers
and slice very thin.
Place in a glass bowl. Peel
onion;
slice
very thin and separate into rings. Add to bowl with the cucumbers.
Add sugar, water, vinegar and vegetable oil.
Add salt and pepper to taste.
Add dill weed. Stir
and let stand at room temperature at least 1 hour before serving.