Peanut Butter Cake - cooking recipe
Ingredients
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1 stick margarine
1 c. water
1/2 c. peanut butter
1/2 c. oil
2 c. flour
2 c. sugar
1 tsp. vanilla
2 eggs, slightly beaten
1/2 c. milk
1 tsp. soda
Preparation
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Mix together margarine, water, peanut butter and oil in a large pan.
Bring to boil.
Take off heat and add remaining ingredients.
Stir until well mixed.
Pour into well-greased and floured pan (10 x 15-inches or 9 x 13-inches).
Bake for 20 to 30 minutes in 10 x 15-inch pan at 350\u00b0.
Bake for 30 to 35 minutes in 9 x 13-inch pan at 350\u00b0.
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