Peanut Butter Cake - cooking recipe

Ingredients
    1 stick margarine
    1 c. water
    1/2 c. peanut butter
    1/2 c. oil
    2 c. flour
    2 c. sugar
    1 tsp. vanilla
    2 eggs, slightly beaten
    1/2 c. milk
    1 tsp. soda
Preparation
    Mix together margarine, water, peanut butter and oil in a large pan.
    Bring to boil.
    Take off heat and add remaining ingredients.
    Stir until well mixed.
    Pour into well-greased and floured pan (10 x 15-inches or 9 x 13-inches).
    Bake for 20 to 30 minutes in 10 x 15-inch pan at 350\u00b0.
    Bake for 30 to 35 minutes in 9 x 13-inch pan at 350\u00b0.

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