Quick Italian Quiche - cooking recipe
Ingredients
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4 eggs
3 c. diced zucchini
1/2 c. chopped onion
1/4 c. chopped parsley
1 clove garlic, minced
1/2 c. vegetable oil
1/2 c. grated cheese
1 c. Bisquick
1/2 tsp. oregano
1/2 tsp. bell seasoning
salt and pepper to taste
Preparation
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In a large bowl, beat eggs and then add all remaining ingredients.
Mix thoroughly and pour into lightly greased glass baking dish (13 x 8-inch).
Bake in 350\u00b0 oven for 25 to 30 minutes, or until set and lightly browned.
Cut into squares.
Serve hot or cold.
Can be frozen and reheated.
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