Corn Pudding - cooking recipe

Ingredients

2 eggs
2 Tbsp. flour
1/2 c. milk
1/4 c. sugar
1/2 tsp. salt
1 can creamed corn

Preparation

Mix eggs and flour together; add remaining ingredients in order given. Dot with butter or strips of bacon. Bake at 350\u00b0 for 45 minutes.