Mushroom Chicken - cooking recipe
Ingredients
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2 fryers, cut up
salt
pepper
paprika
1 cube margarine
1 c. fresh sliced mushrooms
4 Tbsp. flour
1 1/2 c. chicken broth
1/2 tsp. rosemary
4 Tbsp. sherry
Preparation
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Sprinkle fryers with salt, pepper and paprika.
Fry until brown in one cube margarine.
Place in casserole dish(es).
Brown sliced mushrooms.
Add flour, broth, rosemary and sherry; cover and bake at 350\u00b0 for 45 minutes.
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