Mushroom Chicken - cooking recipe

Ingredients
    2 fryers, cut up
    salt
    pepper
    paprika
    1 cube margarine
    1 c. fresh sliced mushrooms
    4 Tbsp. flour
    1 1/2 c. chicken broth
    1/2 tsp. rosemary
    4 Tbsp. sherry
Preparation
    Sprinkle fryers with salt, pepper and paprika.
    Fry until brown in one cube margarine.
    Place in casserole dish(es).
    Brown sliced mushrooms.
    Add flour, broth, rosemary and sherry; cover and bake at 350\u00b0 for 45 minutes.

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