Sinful Salad - cooking recipe

Ingredients

1 large pkg. (6 oz.) strawberry gelatin
1 c. boiling water
3 medium bananas, mashed (about 1 c.)
1 c. chopped pecans
2 pkg. (10 oz.) frozen strawberries, thawed and drained
1 (20 oz.) can crushed pineapple, drained
1 pt. (2 c.) sour cream

Preparation

In medium bowl, combine gelatin and boiling water.
Stir with rubber spatula until gelatin is completely dissolved.
Cool.
Add bananas, pecans, strawberries and pineapple to gelatin and stir to combine; divide in half.