Squash And Sausage - cooking recipe
Ingredients
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3 butternut squash
1 lb. Jimmy Dean pork sausage
1 large onion, chopped
1 Tbsp. butter
salt and pepper to taste
Preparation
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Peel, chop into cubes, then boil squash until tender.
Saute onion in butter in a frying pan.
Add sausage; cook until completely browned.
Add cooked squash to sausage mixture.
Salt and pepper to taste.
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