Beef Stroganoff - cooking recipe

Ingredients

1 lb. hamburger
1 can cream of mushroom soup
1 green pepper, chopped
1 container sour cream
1 onion, chopped
cooked noodles or rice
1 can cream of celery soup

Preparation

Saute hamburger, pepper and onions until meat is done.
Add salt, pepper and soups.
Cook for 20 minutes.
Before serving, add 1 container of sour cream.
Serve over noodles or rice.