Potato Skins - cooking recipe

Ingredients
    6 medium baking potatoes
    1 lb. hamburger
    1/2 c. onions, chopped
    1 tsp. pepper
    1 tsp. salt
    1 pkg. taco seasoning
    1 pkg. (12 oz) mozzarella cheese
    2 pkgs. (12 oz) cheddar cheese
    Onion chives
    Bacon bits
    Sour Cream
Preparation
    Brown hamburger with onions.
    Add salt and pepper.
    Drain grease.
    Add taco seasoning and simmer.
    Bake potatoes and cut in half lengthwise.
    Scoop out center of potato, leaving 1/4 inch around edges.
    Place potatoes in baking dish and sprinkle with cheddar cheese.
    Add about 2 Tbsp. seasoned hamburger and top with mozzarella and cheddar cheese.
    Sprinkle on onion, chives, and bacon bits.
    Heat until cheese is melted and serve with sour cream.

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