Potato Skins - cooking recipe
Ingredients
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6 medium baking potatoes
1 lb. hamburger
1/2 c. onions, chopped
1 tsp. pepper
1 tsp. salt
1 pkg. taco seasoning
1 pkg. (12 oz) mozzarella cheese
2 pkgs. (12 oz) cheddar cheese
Onion chives
Bacon bits
Sour Cream
Preparation
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Brown hamburger with onions.
Add salt and pepper.
Drain grease.
Add taco seasoning and simmer.
Bake potatoes and cut in half lengthwise.
Scoop out center of potato, leaving 1/4 inch around edges.
Place potatoes in baking dish and sprinkle with cheddar cheese.
Add about 2 Tbsp. seasoned hamburger and top with mozzarella and cheddar cheese.
Sprinkle on onion, chives, and bacon bits.
Heat until cheese is melted and serve with sour cream.
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