Mexican Lasagna - cooking recipe

Ingredients

1 lb. ground meat (hamburger or turkey)
diced onion
1 (12 oz.) can tomato sauce
La Victoria taco sauce *
1 can sliced black olives
grated cheese (Cheddar and/or Monterey Jack)
1 (12 oz.) can green beans **
flour tortillas

Preparation

Preheat oven to 350\u00b0.
Brown ground meat and onions.
Stir in tomato sauce and green beans.
Stir in taco sauce until you obtain the spicy flavor you prefer.
Bring to a low boil, reduce heat and simmer.
If sauce appears thick, add a little water.
While meat mixture simmers, grate cheese and slice olives.