Stuffed Sweet Banana Peppers - cooking recipe
Ingredients
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1 loaf sliced Italian bread (day old)
1 onion
1 tsp. parsley flakes
1 fresh garlic clove
1 egg
grated cheese
banana sweet peppers
salt and pepper
Preparation
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Wet bread with water.
Squeeze out excess water.
Break into small pieces in bowl.
Grind onion, parsley flakes and garlic together in a blender with a little water.
Strain.
Saute in a skillet with small amount of butter and olive oil.
Add to pieces of bread.
Add egg, cheese, salt and pepper.
Take seeds out of peppers.
Fill with stuffing.
Rub peppers with oil.
Rub bottom of pan with oil.
Cook on lowest heat.
Turn often.
Cook 1 hour.
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