Southern Grits - cooking recipe

Ingredients

6 c. water
1 1/2 c. grits
1 1/2 sticks margarine
3 eggs, beaten
1 tsp. Tabasco sauce
1 lb. grated Cheddar cheese

Preparation

Bring water to a boil in a large pan.
Add salt, margarine, grits, eggs, Tabasco sauce and cheese.
Stir well.
Bake in a greased 9 x 13-inch baking dish.
Sprinkle on paprika before baking.
Bake at 250\u00b0 for 1 hour.