Strawberry Tiramisu - cooking recipe

Ingredients

3/4 lb. strawberries, rinsed, hulled and quartered (1 pt.)
1/3 c. granulated sugar
3 Tbsp. crme de cacao liqueur or vanilla syrup
1 1/2 c. Mascarpone cheese (3/4 lb.; room temperature)
1/4 c. confectioners sugar
1 1/2 c. chilled heavy cream
24 imported crisp ladyfingers (savoiardi cookies)
1 oz. bittersweet or semi-sweet chocolate shavings

Preparation

In blender, puree berries, granulated sugar and 2 tablespoons liqueur; reserve 3/4 cup. Pour remainder into pie plate.