Ingredients
-
1 qt. peaches (or other fruit)
1 1/2 c. sugar
3/4 c. milk
3/4 c. flour
1/2 stick butter
dash of salt
Preparation
-
Cut peaches, place in pot with 1/2 cup sugar and bring to boil.
Mix 1/2 cup sugar, 3/4 cup flour, salt and milk.
Spray Pyrex with Pam.
Dip peaches in bowl.
Spoon flour mixture over peaches.
Dot with butter, sprinkle 1/2 cup sugar over top of butter.
Bake in oven at 400\u00b0 for 15 to 20 minutes or until done.
Leave a comment