Pineapple Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 can crushed pineapple, drained
1 1/4 c. chopped green or red pepper
1 Tbsp. seasoned salt
2 tsp. chopped onion
1 c. chopped walnuts

Preparation

Mix all together and serve with assorted crackers.