Cheese Cake - cooking recipe

Ingredients

1 can cold Milnot
1 c. sugar
1 large pkg. and 1 small pkg. cream cheese
2 tsp. vanilla
1 pkg. lemon jello
1 small can chopped pineapple

Preparation

Mix jello with 1 cup boiling water and set aside to cool. Beat Milnot until stiff and set aside.
Cream sugar and cream cheese together.
Add cooled jello to whipped Milnot, then cheese mixture and vanilla.