Applesauce Nut Cake - cooking recipe
Ingredients
-
1 pkg. yellow cake mix
1 pkg. vanilla instant pudding
1/2 c. chopped nuts
1/2 c. raisins
1 tsp. cinnamon
1 1/2 c. applesauce
1/4 c. vegetable oil
3 eggs
Preparation
-
Mix all together and put in a 9 x 13-inch ungreased pan. Bake at 350\u00b0 for 40 minutes.
Leave a comment