Applesauce Nut Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 pkg. vanilla instant pudding
    1/2 c. chopped nuts
    1/2 c. raisins
    1 tsp. cinnamon
    1 1/2 c. applesauce
    1/4 c. vegetable oil
    3 eggs
Preparation
    Mix all together and put in a 9 x 13-inch ungreased pan. Bake at 350\u00b0 for 40 minutes.

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