Gingerbread - cooking recipe

Ingredients

1/2 c. oleo
1/2 c. sugar
2 eggs
2 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1/2 tsp. ginger
1 tsp. cinnamon
1/4 tsp. cloves
1 c. molasses
1 c. boiling water

Preparation

Cream oleo and sugar; add beaten eggs; add dry ingredients, which have been sifted together alternately with water.
Mix thoroughly; pour into well greased 9 x 13-inch pan.
Bake for 40 minutes at 350\u00b0.